PODCASTIron Culture Podcast: Getting Shredded...But Not Competing
Dr. Ben House
Contributor: Dr. Andy Galpin
In this episode, I discuss nutrition and supplementation to reduce the risk of brain injury and enhance brain performance and long-term health. Most brain injuries, including traumatic brain injury (TBIs) and concussion, are not from sports and are actually quite common in non-athletes. I explain what happens in the brain when a TBI occurs and discuss science-supported nutrients to reduce the risk of brain injury, minimize symptoms, and improve recovery.Summarizing both research and clinical studies, I explain the neuroprotective effects of specific nutrients, including creatine monohydrate, fish oil (DHA and EPA), vitamin B2 (riboflavin), choline, branched-chain amino acids (BCAAs), magnesium, and anthocyanins. I also describe the recommended dosages, frequency, timing, and potential adverse effects and provide options for supplementation and whole-food sources.Listeners of all ages and backgrounds will benefit from understanding which nutrients can support acute brain injury and natural age-related cognitive decline.
More from the same subcategories.
The content on this site is provided for general informational and educational purposes only. It does not constitute medical advice, diagnosis, or treatment, and is not a substitute for consultation with a qualified healthcare professional. No practitioner-client relationship is formed through your use of this content. Any information presented here should not be used as a basis for medical decisions without first consulting a licensed physician or other qualified healthcare provider. If you have a medical condition or health concern, seek the guidance of a qualified professional before making changes to your health, nutrition, or training practices. Reliance on any information provided here is solely at your own risk.